Ingredients

We at MWH understand the liver function in detail and are aware that just a single compound will not be able to deliver the desired results for the enhancement of the liver functionalities; therefore, we have chosen the best 6 organically-grown vegetables that synergistically work to brace your liver health.

CARROT AND SPINACH

  • Acts as potent anti-oxidant and scavenges free radicals, thus, protecting the liver.

PARSLEY

  • Increases bile acid production for better toxin removal and further helps in water retention.

CABBAGE AND BROCCOLI

  • Modulates the liver enzymes there by enchances the liver detoxification pathway.

BEETROOT

  • Reduces accumulation of toxins in liver.